A managed Sunmi Android device runs CompliChef Labels and KitchenPortal. Print food labels, do your daily checks, and let Bluetooth probes log temperatures for you.

* Photo shows our earlier Sunmi V2. New orders ship with the Sunmi V3.
Managed devices arrive with both apps installed and linked to your account. Using your own Android phone or tablet? Download the KitchenPortal app from inside the web KitchenPortal.
Your food safety records on a touchscreen: temperatures, daily checklists, deliveries and HACCP tasks, done where the work happens.
Allergen, use-by and Natasha's Law sale labels from the built-in printer, with allergens taken from your KitchenPortal recipes.
All bought outright, with no rental. Pick a label printer, a handheld, or a counter-top printer for the phones and tablets you already have.

An Android handheld with a built-in thermal printer, set up with CompliChef before it arrives.

A slim Android handheld (3GB RAM, 32GB, Wi-Fi) with Kitchen Portal already set up.

A counter-top label printer. Print from the Kitchen Portal app on your own iPhone, iPad or Android device, or from an M3.
All devices need an active CompliChef plan, from £39 a month, and are bought in your CompliChef portal. Log in or create an account. No plan? Solo Labels gives you the V3 with its own dashboard for £30 a month.
Pair Inkbird Bluetooth devices with your Sunmi and the readings go straight into KitchenPortal, with alerts if anything goes out of range.

Switch the probe on and it connects to the Sunmi. Take the core temperature and it's saved to KitchenPortal with the time, date and who took it.

Put a sensor in each fridge, freezer or cold room. The Sunmi collects temperature and humidity readings throughout the day while it's in Bluetooth range.
* Photos show our earlier Sunmi V2. New orders ship with the Sunmi V3.
Inkbird, IHT-2PS and IBS-TH2 are trademarks of their owners. Inkbird isn't affiliated with CompliChef. We've tested these devices and chose them because they work reliably with our platform. Compatible probes and sensors can be bought in your portal.
The Sunmi looks for your paired Inkbird sensors, and fridge and freezer readings start coming in.
A chef switches on the probe, it connects, and the core temperature is saved with their name and the time.
On the same device, they open Labels, pick the dish and print. Allergens come from the KitchenPortal recipe.
Fridge and freezer readings keep coming in. If one goes out of range, managers get an email straight away.
All the day's temperature records are submitted to KitchenPortal automatically, so nobody has to remember.
The KitchenPortal Android app doesn't need a constant internet connection. Readings are saved on the device first and synced when it's back online.
Inkbird sensors talk straight to the Sunmi, so readings keep coming in whatever your network is doing.
Every reading is stored locally, then synced to KitchenPortal when the connection returns.
If an alert fires while offline, it's queued and sent as soon as the device reconnects.
Devices work with a CompliChef plan from £39 a month. Try the platform free for 14 days, or ask us which device suits your kitchen.
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