Care home kitchens carry a unique level of responsibility. CompliChef gives you the digital tools to maintain rigorous food safety standards, manage complex dietary requirements, and keep audit-ready records that stand up to CQC and EHO scrutiny.
Sound familiar? These are the compliance headaches we hear about every week from care homes businesses across the UK.
Food safety is part of care quality inspections. Inspectors expect comprehensive, accurate records — and paper logs rarely cut it when the pressure is on.
Allergies, texture-modified diets, religious requirements, individual preferences — care home kitchens manage more dietary complexity than almost any other setting.
With different staff on every shift — including agency workers — it's hard to guarantee consistent food safety practices without a clear, easy-to-follow digital system.
Handwritten logs miss context, are hard to audit, and can be illegible. When an inspector asks for 3 months of temperature records, paper doesn't inspire confidence.
Breakfast, lunch, dinner, and snacks — plus special diets for each resident. Tracking compliance across every service requires a system that works at pace.
Food hygiene and allergen awareness training must be documented and up to date. Manual tracking is time-consuming and easy to let slip.
Practical tools built around real kitchen life — not clipboards, not spreadsheets, not guesswork.
Every temperature log, checklist completion, and staff action is timestamped and stored. Inspection-ready records accessible in seconds.
Record and manage all 14 allergens plus complex dietary requirements. Give staff clear, accurate information for every resident and every meal.
Daily tasks are assigned by shift — morning, afternoon, and evening teams each see what they need to do. Nothing gets missed between handovers.
Digital cold storage and hot-hold temperature records. Automatic alerts if temperatures go out of range — protecting residents and your compliance record.
Track food hygiene, allergen, and dietary training for every team member — including agency staff. Always know who has completed what.
Maintain a complete digital HACCP system tailored to care home kitchen operations. Critical control points, corrective actions, and verification all documented.
Every CompliChef product works together. Here are the ones most relevant to care homes businesses.
Complete digital kitchen compliance — HACCP, temperatures, allergens, and shift-based task management.
Staff management, training records, rota management, and team communication.
Allergen labels and use-by date labels printed on demand — essential for resident meal preparation.
Start your free 30-day trial today. Digital compliance built for care home kitchens — rigorous, clear, and ready for any inspection.