Practical guides on food safety, allergens, EHO inspections and running a busy kitchen, written by people who've worked in one.
24 results for "Food Safety Management" · Clear search
Alice AI is CompliChef's built-in AI assistant for UK food businesses, powered by Anthropic Claude. She audits your live compliance records and scores them, builds your complete 13-section CCDFSM through a guided interview, and plans your staff rota by reading contracted hours and availability. From £19/month — add-on to any CompliChef plan.
Most food safety software is built by developers who have never worked a service. CompliChef was built by a professional chef who lived the compliance problem first-hand. Here's why that makes a difference.
Scrambling to get paperwork together the morning of an EHO inspection is a sign your system isn't working. Here's how CompliChef keeps you inspection-ready 365 days a year.
Paper temperature logs get wet, get lost, and get backdated. Here's why more UK food businesses are moving to digital records — and what to look for in a system.
HACCP doesn't have to mean mountains of paperwork. Here's a plain-English guide to writing a HACCP plan that actually works for a small UK food business.
An EHO visit doesn't have to be stressful. Here's exactly what Environmental Health Officers look for, how your food hygiene rating is calculated, and the best ways to prepare your kitchen.
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Hi! I'm Alice, CompliChef's AI assistant. I can answer questions about our kitchen compliance, staff, recruitment and Click & Collect tools.
Before we start, can I take a few quick details?